01002     2200373   4500001002100000005001700021006001900038008004100057020002100098035002400119084001500143100001900158245002800177250000900205260004500214300002600259650001700285700002600302990002000328990002000348990002000368990002000388990002000408990002000428990002000448990002000468990002000488990002000508990002000528990002000548990002000568990002000588990002000608INLIS00000000000000920140915084546.0a           ||| | 170609|                      ||| |      $a 978-979-22-3286-8$a 0010-041300000000009$a 641.4 SIS s$a Sisca Soewitomo$a Sajian bumbu dasar putih$a cet.1$a Jakarta $b Gramedia Pustaka Utama $c 2007$a 35 hlm $b ilus $c 20cm$a Resep masakan$a ed.; Intarina Hardiman$a 0331/B/KPAD/2014$a 0332/B/KPAD/2014$a 0333/B/KPAD/2014$a 0334/B/KPAD/2014$a 0335/B/KPAD/2014$a 0336/B/KPAD/2014$a 0337/B/KPAD/2014$a 0338/B/KPAD/2014$a 0339/B/KPAD/2014$a 0340/B/KPAD/2014$a 0341/B/KPAD/2014$a 0342/B/KPAD/2014$a 0343/B/KPAD/2014$a 0344/B/KPAD/2014$a 0345/B/KPAD/2014